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Search Results - Barriada-Bernal, Luis Gerardo
Search Results - Barriada-Bernal, Luis Gerardo
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Evaluation of Cochlospermum vitifolium Extracts as Natural Dye in Different Natural and Synthetic Textiles
by
Barriada-Bernal, Luis Gerardo
,
Méndez-Lagunas, Lilia Leticia
,
Aquino-González, Laura Victoria
,
Rodríguez-Ramírez, Juan
,
Sandoval-Torres, Sadoth
,
González, Itandehui Arriaga
Published in
AUTEX Research Journal
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Tree ferns (Cyatheaceae) as a source of phenolic compounds – A review
by
Chaparro-Hernández, Irene
,
Rodríguez-Ramírez, Juan
,
Barriada-Bernal, Luis Gerardo
,
Méndez-Lagunas, Lilia
Published in
Journal of herbal medicine
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Drying technology of mesquite pods (Prosopis laevigata) and microstructural insights
by
Sandoval Torres, Sadoth
,
Lopez Cravioto, Daniel
,
Rodríguez Ramírez, Juan
,
Méndez Lagunas, Lilia L
,
Barriada Bernal, Luis Gerardo
,
González, Laura V. Aquino
Published in
British food journal (1966)
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Flavonoid composition and antioxidant capacity of the edible flowers of Agave durangensis (Agavaceae)
by
Barriada-Bernal, Luis Gerardo
,
Almaraz-Abarca, Norma
,
Delgado-Alvarado, Eli Amanda
,
Gallardo-Velázquez, Tzayhrí
,
Ávila-Reyes, José Antonio
,
Torres-Morán, Martha Isabel
,
González-Elizondo, María del Socorro
,
Herrera-Arrieta, Yolanda
Published in
CYTA: journal of food
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Modeling of solute transport inside plant tissue during osmotic dehydration of apple
by
Muñiz-Becerá, Sahylin
,
Méndez-Lagunas, Lilia Leticia
,
Rodríguez-Ramírez, Juan
,
Sandoval-Torres, Sadoth
,
López-Ortíz, Anabel
,
Barriada-Bernal, Luis Gerardo
Published in
Drying technology
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Content and bioaccessibility of phenolic compounds in blue corn products and tortillas using traditional and ecological nixtamalization
by
Méndez Lagunas, Lilia L.
,
García Rojas, Daniel Alberto
,
Andrés Grau, Ana M.
,
Barriada Bernal, Luis Gerardo
,
Rodríguez Ramírez, Juan
Published in
International journal of gastronomy and food science
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Physical properties of spray dryed Stenocereus griseus pitaya juice powder
by
García‐Lucas, Karina A.
,
Méndez‐Lagunas, Lilia L.
,
Rodríguez‐Ramírez, Juan
,
Campanella, Osvaldo H.
,
Patel, Bhavesh K.
,
Barriada‐Bernal, Luis Gerardo
Published in
Journal of food process engineering
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