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FT-Raman Spectroscopic Simultaneous Determination of Fructose and Glucose in Honey
by
Batsoulis, Apostolos N
,
Siatis, Nikolaos G
,
Kimbaris, Athanasios C
,
Alissandrakis, Eleftherios K
,
Pappas, Christos S
,
Tarantilis, Petros A
,
Harizanis, Paschalis C
,
Polissiou, Moschos G
Published in
Journal of agricultural and food chemistry
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Journal Title
Journal Of Agricultural And Food Chemistry
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Subjects
Agriculture
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Agriculture, Multidisciplinary
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Biological And Medical Sciences
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Carbohydrate Composition
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Chemistry
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Chemistry, Applied
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Chromatography, High Pressure Liquid
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Confectionery Products And Chocolate Industries, Honey
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Food Analysis
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Food Composition
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Food Industries
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Food Science & Technology
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Fourier Transform Raman Spectroscopy
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Fructose
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Fructose - Analysis
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Ft-Raman
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Fundamental And Applied Biological Sciences. Psychology
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Glucose
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Glucose - Analysis
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Honey
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Acs Crkn Legacy Archives
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American Chemical Society:jisc Collections:american Chemical Society Read & Publish Agreement 2022-2024 (Reading List)
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