Feature selection algorithms using Chilean wine chromatograms as examples by Beltrán, N.H., Duarte-Mermoud, M.A., Salah, S.A., Bustos, M.A., Peña-Neira, A.I., Loyola, E.A., Jalocha, J.W.

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Feature extraction and classification of Chilean wines by Beltrán, N.H., Duarte-Mermoud, M.A., Bustos, M.A., Salah, S.A., Loyola, E.A., Peña-Neira, A.I., Jalocha, J.W.

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Chilean Wine Classification Using Volatile Organic Compounds Data Obtained With a Fast GC Analyzer by Beltran, N.H., Duarte-Mermoud, M.A., Soto Vicencio, V.A., Salah, S.A., Bustos, M.A.

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Ecological responses to land use change in the face of European colonization of Haytí island by Castilla-Beltrán, Alvaro, Hooghiemstra, Henry, Hoogland, Menno L.P., Donders, Timme H., Pagán-Jiménez, Jaime R., McMichael, Crystal N.H., Rolefes, Steven Marinus Francisco, Olijhoek, Thomas, Herrera-Malatesta, Eduardo, Hung, Jorge Ulloa, Hofman, Corinne L.

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Charcoal abundance measurements are affected by freeze-drying by Nascimento, Majoi N., Beltran, Julian, Bressers, Camille, van Delft, Jona, Vermeulen, Jordan, de Ron, Sue, Bruijn, Annemiek, Raczka, Marco F., Maezumi, S. Yoshi, Gosling, William D., Bush, Mark B., McMichael, Crystal N.H.

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Influence of probiotic administration by feed or water on growth parameters of broilers reared on medicated and nonmedicated diets by Eckert, N. H., Lee, J. T., Hyatt, D., Stevens, S. M., Anderson, S., Anderson, P. N., Beltran, R., Schatzmayr, G., Mohnl, M., Caldwell, D. J.

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Molecular evolutionary genetics of the cattle-adapted serovar Salmonella dublin by Selander, R.K. (Pennsylvania State University, University Park, PA), Smith, N.H, Beltran, P, Ferris, K.E, Kopecko, D.J, Rubin, F.A

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