Search Results - Berente, Bálint

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  1. 1
    Method development for the determination of anthocyanins in red wines by high-performance liquid chromatography and classification of German red wines by means of multivariate statistical methods

    Method development for the determination of anthocyanins in red wines by high-performance liquid chromatography and classification of German red wines by means of multivariate stat... by Berente, Bálint, De la Calle Garcı́a, Demetrio, Reichenbächer, Manfred, Danzer, Klaus

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  2. 2
    Determination of ochratoxin A in Hungarian wines

    Determination of ochratoxin A in Hungarian wines by Berente, Bálint, Móricz, Ágnes, H.-Otta, Klára, Záray, Gyula, Lékó, László, Rácz, László

    Published in Microchemical journal
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  3. 3
    Improvement of the HPLC analysis of anthocyanins in red wines by use of recently developed columns

    Improvement of the HPLC analysis of anthocyanins in red wines by use of recently developed columns by Berente, B, Reichenbächer, M, Danzer, K

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