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Potential tolerability of ancient grains in non-celiac wheat sensitivity patients: A preliminary evaluation
by
Seidita, Aurelio
,
Mansueto, Pasquale
,
Giuliano, Alessandra
,
Chiavetta, Marta
,
Mandreucci, Francesca
,
Soresi, Maurizio
,
Pistone, Mattia
,
Compagnoni, Stella
,
Castellucci, Daniele
,
Bisso, Gianluca
,
Faraci, Francesco
,
Maestri, Salvatore
,
Disclafani, Rosaria
,
Sapone, Anna
,
Fasano, Alessio
,
Carroccio, Antonio
Published in
Frontiers in medicine
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Frontiers In Medicine
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Amylase-Trypsin Inhibitors
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Ancient Grains
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General & Internal Medicine
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Life Sciences & Biomedicine
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Medicine
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Medicine, General & Internal
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Non-Celiac Wheat Sensitivity
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Science & Technology
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Wheat Free Diet
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Wheat Tolerability
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