Search Results - Blikra, Marthe J.

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  1. 1
    Assessment of food quality and microbial safety of brown macroalgae (Alaria esculenta and Saccharina latissima)

    Assessment of food quality and microbial safety of brown macroalgae (Alaria esculenta and Saccharina latissima) by Blikra, Marthe J, Løvdal, Trond, Vaka, Mette R, Roiha, Irja S, Lunestad, Bjørn Tore, Lindseth, Cecilie, Skipnes, Dagbjørn

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  2. 2
    Effects of site, depth and sori origin on the growth and minerals composition of cultivated Saccharina latissima (Phaeophyceae) in the north of Norway

    Effects of site, depth and sori origin on the growth and minerals composition of cultivated Saccharina latissima (Phaeophyceae) in the north of Norway by Wang, Xinxin, Blikra, Marthe J., Evensen, Tor H., Skipnes, Dagbjørn, James, Philip

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  3. 3
    Low-concentration salting of cod loins: The effect on biochemical properties and predicted water retention during heating

    Low-concentration salting of cod loins: The effect on biochemical properties and predicted water retention during heating by Blikra, Marthe J., Jessen, Flemming, Feyissa, Aberham H., Vaka, Mette R., Skipnes, Dagbjørn

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  4. 4
    Model for heat and mass transport during cooking of cod loin in a convection oven

    Model for heat and mass transport during cooking of cod loin in a convection oven by Blikra, Marthe J., Skipnes, Dagbjørn, Feyissa, Aberham H.

    Published in Food control
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  5. 5
    Dimensional change and cook loss during heating of fish: Problem formulation and semi-empirical modeling approach

    Dimensional change and cook loss during heating of fish: Problem formulation and semi-empirical modeling approach by Blikra, Marthe J., Hodnefjell, Åse V., Feyissa, Aberham H., Skipnes, Dagbjørn

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  6. 6
    OPTIMAL – Developing a decision support tool for optimization of process and product quality

    OPTIMAL – Developing a decision support tool for optimization of process and product quality by Sone, Izumi, Blikra, Marthe J, Schulz, Jörn, Feyissa, Aberham H

    Published in Nofima rapportserie
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