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    Rapid assignment of malting barley varieties by matrix-assisted laser desorption–ionisation – Time-of-flight mass spectrometry

    Rapid assignment of malting barley varieties by matrix-assisted laser desorption–ionisation – Time-of-flight mass spectrometry by Sedoa, Ondrej, Koranc, Michal, Jakesovaa, Michaela, Mikulikovad, Renata, Bohace, Michal, Zdrahala, Zbynek

    Published in Food chemistry
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