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Occurrence of ochratoxin A in roasted coffee samples commercialized in Portugal
by
Benites, Ana Júlia
,
Fernandes, Marlene
,
Boleto, Ana Rita
,
Azevedo, Sandra
,
Silva, Sandra
,
Leitão, Ana Lúcia
Published in
Food control
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Food Control
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Arabica
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Food Science & Technology
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Life Sciences & Biomedicine
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Ochratoxin A
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Origins
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Portuguese Market
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Roasted Coffee
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Robusta
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Science & Technology
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Elsevier Sciencedirect Journals
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Sciencedirect Freedom Collection 2022-2024
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