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Position of the American Dietetic Association: Nutrient Supplementation
by
Marra, Melissa Ventura
,
Boyar, Andrea P
Published in
Journal of the American Dietetic Association
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Familiarization with White Whole Wheat Improves Acceptability of Whole Grain-Based Baked Products Made with White Whole Wheat Among College Students
by
Samuel, Lalitha
,
Wimmer, Ilana
,
Glassberg, Gila
,
Boyar, Andrea
Published in
American journal of lifestyle medicine
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International comparisons of mortality rates for cancer of the breast, ovary, prostate, and colon, and per capita food consumption
by
Rose, David P.
,
Boyar, Andrea P.
,
Wynder, Ernst L.
Published in
Cancer
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Effect of a Low-Fat Diet on Hormone Levels in Women With Cystic Breast Disease. I. Serum Steroids and Gonadotropins
by
Rose, David P.
,
Boyar, Andrea P.
,
Cohen, Carol
,
Strong, Leslie E.
Published in
JNCI : Journal of the National Cancer Institute
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Effect of a Low-Fat Diet on Hormone Levels in Women With Cystic Breast Disease. II. Serum Radioimmunoassayable Prolactin and Growth Hormone and Bioactive Lactogenic Hormones
by
Rose, David P.
,
Cohen, Leonard A.
,
Berke, Billi
,
Boyar, Andrea P.
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JNCI : Journal of the National Cancer Institute
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Jnci : Journal Of The National Cancer Institute
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