Search Results - Braga, Francislene Machado Silva

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  1. 1
    Optimization of the protein extraction method of goat meat using factorial design and response surface methodology

    Optimization of the protein extraction method of goat meat using factorial design and response surface methodology by Coelho, Tiago Linus Silva, Braga, Francislene Machado Silva, Silva, Naise Mary Caldas, Dantas, Clecio, Lopes Júnior, Cícero Alves, de Sousa, Samuel Anderson Alves, Vieira, Edivan Carvalho

    Published in Food chemistry
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  2. 2
    Proteins from Rhinella jimi parotoid gland secretion: A comprehensive analytical approach

    Proteins from Rhinella jimi parotoid gland secretion: A comprehensive analytical approach by Alexandre, Leonardo Santos, Braga, Francislene Machado Silva, de Oliveira, Patrícia Kelly, Coelho, Tiago Linus Silva, Fonseca, Mariluce Gonçalves, de Sousa, Rayran Walter Ramos, Dittz, Dalton, de Castro e Sousa, João Marcelo, Ferreira, Paulo Michel Pinheiro, Dantas, Clecio, Barbosa, Herbert de Sousa, Chaves, Mariana Helena, Lopes Júnior, Cícero Alves, Vieira Júnior, Gerardo Magela

    Published in Toxicon (Oxford)
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