Search Results - Braz Ximango, Patricia

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  1. 1
    Preparation and characterization of patauá and pracaxi Brazilian vegetable oil emulsions

    Preparation and characterization of patauá and pracaxi Brazilian vegetable oil emulsions by Ximango, Patricia Braz, da Rocha, Elisson Brum Dutra, de Sousa, Ana Maria Furtado, Scofield, Cynthia Fraga, Paredes, Márcio Luis Lyra, Lima, Eduardo Rocha de Almeida

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    Evaluation of electrocoagulation as pre-treatment of oil emulsions, followed by reverse osmosis

    Evaluation of electrocoagulation as pre-treatment of oil emulsions, followed by reverse osmosis by Rodrigues Pires da Silva, Jessica, Merçon, Fabio, Firmino da Silva, Leonardo, Andrade Cerqueira, Alexandre, Braz Ximango, Patricia, da Costa Marques, Monica Regina

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