The effect of ambient ozone pollution and acidic rain on the growth and chlorophyll content of green and white ash by Elliott, Catherine L., Eberhardt, Jodi C., Brennan, Eileen G.

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Calibration and assessment of a fluid-filled catheter-transducer system for the measurement of ventricular diastolic pressures by Brennan, Edmund G, O'Hare, Neil J

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Transventricular pressure-velocity wave propagation in diastole: adherence to the Moens-Korteweg equation by Brennan, Edmund G, O'Hare, Neil J, Walsh, Michael J

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Cadmium sensitivity of soybean related to efficiency in iron utilization by Smith, G.C., Brennan, E.G., Greenhalgh, B.J.

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Development of a data-retrieval system for pacing product specifications by Brennan, E.G., Sims, A.J., Bexton, R.S., Murray, A.

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Fluorine Toxicity in Tomato as Modified by Alterations in the Nitrogen, Calcium, and Phosphorus Nutrition of the Plant by E. G. Brennan, I. A. Leone, Daines, Robert H.

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An assessment of the impact of ambient ozone on field-grown crops in New Jersey using the EDU method: Part 1—white potato ( Solanum tuberosum) by Clarke, Bruce B., Greenhalgh-Weidman, Barbara, Brennan, Eileen G.

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An assessment of the impact of ambient ozone on field-grown crops in New Jersey using the EDU method: Part 2—Soybean ( Glycine max (L.) Merr.) by Brennan, Eileen G., Clarke, Bruce B., Greenhalgh-Weidman, Barbara, Smith, Gretchen

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Atmospheric Aldehydes Related to Petunia Leaf Damage by Brennan, Eileen G., Leone, Ida A., Daines, Robert H.

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An assessment of the impact of ambient ozone on field-grown crops in New Jersey using the EDU method. I, White potato (Solanum tuberosum) by CLARKE, B. B, GREENHALGH-WEIDMAN, B, BRENNAN, E. G

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An assessment of the impact of ambient ozone on field-grown crops in New Jersey using the EDU method. II, Soybean (Glycine max (L.) Merr.) by BRENNAN, E. G, CLARKE, B. B, GREENHALGH-WEIDMAN, B, SMITH, G

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assessment of the impact of ambient ozone on field-grown crops in New Jersey using the EDU method. 1. White potato (Solanum tuberosum) by Clarke, B.B, Greenhalgh-Weidman, B, Brennan, E.G

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Royal academy of medicine in Ireland section of bioengineering: Proceedings of meeting held in dundalk, co. louth, in february 1998 by McAlinden, M. G., Magowan, J., Wilson, D. J., Insley, G., Ferris, P., Prendergast, P. J., Rice, J., Blayney, A. W., Dalstra, M., Walsh, M., McGloughlin, T., Grace, P., Colgan, D., Bray, D., McCormack, B. A. O., Reilly, R., Tancred, D., Carr, A. J., Leyland, N. S., Meenan, J., Boyd, A., Akay, M., O’Dwyer, B., Dunne, N. J., Ryan, K., Orr, J. F., Stungo, B., Brennan, E. G., O’Hare, N. J., Walsh, M. J., Jordan, M. F., Rasheed, A. M., Kelly, C., Kay, E., Bouchier-Hayes, D. J., Leahy, A., Maher, S. A., O’Reilly, D., Foley, J., Gillan, M. A., Cole, J. S., Raghunathan, S., O’Reilly, M. J. G., Kenny, T., Hourigan, T. F., Lyons, G. M., Cox, S. L., Kernohan, W. G., Fitzpatrick, C., Dempsey, G. J., Millar, I., Kelly, S., Charlwood, A. P., O’Brien, S., Beverland, D. E., Kavanagh, A., Neligan, M. F., McKenna, J., Laracy, P., Moran, D., O’Beirne, J., Nixon, J. R., Kenny, P., Murphy, L. A., O’Rourke, S. K., O’Donoghue, D., Gilchrist, M. D., Caulfield, B., O’Brien, B., Simms, C., Lyons, C. G., Brady, C. L., Badran, S., Clifford, P. M., Burden, D. J., Taylor, D., Hill, R., Griffin, S., De Barra, E., Brook, I., Reytil, P., Blades, M., O’Reilly, J. P., Masterson, B. F., Macauley, D., Toner, M., Walker, J., Gillan, J., Murphy, H., McNamara, P., Jones, E., Kelly, P., Rajah, L., Dhaif, B., Colville, J., Waide, D. V., Lawlor, G., McCormack, A., McCartney, W., McNamara, B. P.

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Irish society of gastroenterology: Proceedings of meeting held Friday 12th and Saturday 13th June, 1998 by Ryan, B. M., McKiernan, S., Keeling, P. W. N., Byrne, P. J., Quill, R., McCallion, K., Mitchell, R. M. S., Watson, R. G. P., Collins, J. S. A., Gardiner, K. R., Winter, D. C., O’Sullivan, G. C., Taylor, C. T., Fanning, N. F., Redmond, H. P., O’Donoghue, D. P., Baird, A. W., Harvey, B. J., Brannigan, A. E., O’Connell, P. R., Regan, M. C., Fitzpatrick, J. M., Watson, R. W. G., Lemass, H., Ryan, E., MacMathuna, P., Crowe, J., O’Keane, J. C., Goh, J., Baird, A., Maher, L., Godson, C., Brady, H. R., Petasis, N. A., Fokin, V. V., Barry, M. K., Grant, D. C., Sheahan, K., Hyland, J. M. P., Sheehan, K. M., Fitzgerald, D. J., Murray, F. E., Heaney, A., Bamford, K. B., McFarland, R. J., Tham, T. C. K., McNamara, D., Franelli, S., Whelan, H., Hamilton, H., Beattie, S., O’Morain, C., Brennan, E. G., O’Hare, N., McDermott, R., McDougall, N. I., Gieeson, C. M., Russell, S. E. H., Sloan, J. M., Morrisey, D., Murphy, L., Kiely, B., Fitzgerald, G., Daly, C., O’Sullivan, G., Shanahan, F., Collins, J. K., Marteau, P., Johnston, S. D., Coates, C., Feighery, C., O’Keeffe, J., Whelan, A., Lynch, S., Weir, D. G., Abuzakouk, M., Barnes, L., O’Gorman, N., McKenna, M., Freaney, R., Young, M., Gaines, S., Brady, D., Drudy, D., O’Farrelly, C., Gilleece, A., Fenelon, L., McPartlin, J., Hopkins, A. M., Myers, A., Moynagh, P., Kirby, J. M., Allen, M. J., Best, B., Calvert, H., Kirk, S., McKelvey, S. T. D., Moorehead, R. J., Varghese, J. C., Sookhai, S.

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assessment of the impact of ambient ozone on field-grown crops in New Jersey using the EDU method. 2. Soybean (Glycine max (L.) Merr.) by Brennan, E.G, Clarke, B.B, Greenhalgh-Weidman, B, Smith, G

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Cadmium-zinc interrelationships in tomato plants [Lycopersicon esculentum] by Smith, Gretchen C.

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FLUORINE TOXICITY IN TOMATO AS MODIFIED BY ALTERATIONS IN THE NITROGEN, CALCIUM, AND PHOSPHORUS NUTRITION OF THE PLANT1 by Brennan, E. G., Leone, I. A., Daines, Robert H.

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Lack of Adipocyte AMPK Exacerbates Insulin Resistance and Hepatic Steatosis through Brown and Beige Adipose Tissue Function by Mottillo, Emilio P., Desjardins, Eric M., Crane, Justin D., Smith, Brennan K., Green, Alex E., Ducommun, Serge, Henriksen, Tora I., Rebalka, Irena A., Razi, Aida, Sakamoto, Kei, Scheele, Camilla, Kemp, Bruce E., Hawke, Thomas J., Ortega, Joaquin, Granneman, James G., Steinberg, Gregory R.

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Olive (Olea europaea L.) leaf polyphenols improve insulin sensitivity in middle-aged overweight men: a randomized, placebo-controlled, crossover trial by de Bock, Martin, Derraik, José G B, Brennan, Christine M, Biggs, Janene B, Morgan, Philip E, Hodgkinson, Steven C, Hofman, Paul L, Cutfield, Wayne S

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Validation of biomarkers of food intake-critical assessment of candidate biomarkers by Dragsted, L O, Gao, Q, Scalbert, A, Vergères, G, Kolehmainen, M, Manach, C, Brennan, L, Afman, L A, Wishart, D S, Andres Lacueva, C, Garcia-Aloy, M, Verhagen, H, Feskens, E J M, Praticò, G

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