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Effect of ultrasound on the extraction of artemisinin from Artemisia annua
by
Briars, Rhianna
,
Paniwnyk, Larysa
Published in
Industrial crops and products
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Component analysis of nutritionally rich chloroplasts: recovery from conventional and unconventional green plant species
by
Gedi, Mohamed A.
,
Briars, Rhianna
,
Yuseli, Felius
,
Zainol, Noorazwani
,
Darwish, Randa
,
Salter, Andrew M.
,
Gray, David A.
Published in
Journal of food science and technology
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Influence of Pecan Nut Pretreatment on the Physical Quality of Oil Bodies
by
Gray, David
,
Yuan, Jiamiao
,
Taher, Zarani Mat
,
Briars, Rhianna
,
Bari, Vincenzo Di
,
Zhang, Pujuan
,
Liu, Guangqin
Published in
Journal of food quality
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Effect of steam sterilisation on lipophilic nutrient stability in a chloroplast-rich fraction (CRF) recovered from postharvest, pea vine field residue (haulm)
by
Wattanakul, Jutarat
,
Syamila, Mansor
,
Briars, Rhianna
,
Ayed, Charfedinne
,
Price, Ruth
,
Darwish, Randa
,
Gedi, Mohamed A.
,
Gray, David A.
Published in
Food chemistry
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Chloroplast-rich material from the physical fractionation of pea vine (Pisum sativum) postharvest field residue (Haulm)
by
Torcello-Gómez, Amelia
,
Gedi, Mohamed A.
,
Ibbett, Roger
,
Nawaz Husain, Khatija
,
Briars, Rhianna
,
Gray, David
Published in
Food chemistry
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