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    Is botulism type C transmissible to human by consumption of contaminated poultry meat? Analysis of a suspect outbreak in French Guyana

    Is botulism type C transmissible to human by consumption of contaminated poultry meat? Analysis of a suspect outbreak in French Guyana by Martrenchar, Arnaud, Djossou, Félix, Stagnetto, Cécile, Dupuy, Céline, Brulez, Elodie, Attica, Christiane, Egmann, Gerald, Gruenfeld, Jérome, Fontanella, Jean-Michel, Popoff, Michel-Robert

    Published in Anaerobe
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