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Effects of the use of tannins on the ruminal fermentation of cattle: A meta-analysis and meta-regression
by
Brutti, D.D.
,
Canozzi, M.E.A.
,
Sartori, E.D.
,
Colombatto, D.
,
Barcellos, J.O.J.
Published in
Animal feed science and technology
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Animal Feed Science And Technology
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Agriculture
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Agriculture, Dairy & Animal Science
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Life Sciences & Biomedicine
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Natural Feed Additive, Plant Extracts
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Phenolic Compounds
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Proanthocyanidin
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Science & Technology
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Tanic Acid
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