Search Results - Budiarso, Tri Yahya

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  1. 1
    Isolation and biochemical characterization of Enterobacter cloacae isolates from ready-to-eat foods using API 20E

    Isolation and biochemical characterization of Enterobacter cloacae isolates from ready-to-eat foods using API 20E by Budiarso, Tri Yahya, Amarantini, Charis, Restiani, Ratih, Sitanggang, Putri Karina, Samodra, Eunike Marganingrum Andriani, Mamoto, Aditya Virany, Puteri, Yesica, Kindangen, Virgin, Wattimury, Angelia, Yokebeth, Intan Puteri

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  2. 2
    The effect of oyster mushroom (Pleurotus ostreatus) powder as prebiotic agent on yoghurt quality

    The effect of oyster mushroom (Pleurotus ostreatus) powder as prebiotic agent on yoghurt quality by Tupamahu, Ivana Putri Christantia, Budiarso, Tri Yahya

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  3. 3
    Isolation and identification of Staphylococcus sp. in powdered infant milk

    Isolation and identification of Staphylococcus sp. in powdered infant milk by Palilu, Prayolga Toban, Budiarso, Tri Yahya

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  4. 4
    The effect of temperature and Pasteurization time on Staphylococcus aureus isolates from dairy products

    The effect of temperature and Pasteurization time on Staphylococcus aureus isolates from dairy products by Yaniarti, Maria Nia, Amarantini, Charis, Budiarso, Tri Yahya

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  5. 5
    Molecular detection of Staphylococcus aureus resistant to temperature in milk and its products

    Molecular detection of Staphylococcus aureus resistant to temperature in milk and its products by Sutejo, Stephani Valentina Harda, Amarantini, Charis, Budiarso, Tri Yahya

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  6. 6
    16S rDNA Typing of Salmonella Typhi Strains from Different Geographical Locations in Sumba Island East, Nusa Tenggara, Indonesia

    16S rDNA Typing of Salmonella Typhi Strains from Different Geographical Locations in Sumba Island East, Nusa Tenggara, Indonesia by AMARANTINI, CHARIS, YAHYA BUDIARSO, TRI

    Published in Microbiology Indonesia
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