Walnut Jug r 1 is Responsible for Primary Sensitization among Patients Suffering Walnut-Hazelnut 2S Albumin Cross-Reactivity by Castromil-Benito, Estela S., Betancor, Diana, Parrón-Ballesteros, Jorge, Bueno-Díaz, Cristina, Gutiérrez-Díaz, Gloria, Turnay, Javier, Heras, Manuel de las, Cuesta-Herranz, Javier, Villalba, Mayte, Pastor-Vargas, Carlos

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2S albumins and 11S globulins, two storage proteins involved in pumpkin seeds allergy by Bueno‐Díaz, Cristina, Martín‐Pedraza, Laura, León, Laura, Haroun‐Díaz, Elisa, Pastor‐Vargas, Carlos, Muñoz‐García, Esther, de las Heras, Manuel, Batanero, Eva, Cuesta‐Herranz, Javier, Villalba, Mayte

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IgE-Reactivity Pattern of Tomato Seed and Peel Nonspecific Lipid-Transfer Proteins after in Vitro Gastrointestinal Digestion by Martín-Pedraza, Laura, Mayorga, Cristobalina, Gomez, Francisca, Bueno-Díaz, Cristina, Blanca-Lopez, Natalia, González, Miguel, Martínez-Blanco, Mónica, Cuesta-Herranz, Javier, Molina, Elena, Villalba, Mayte, Benedé, Sara

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Seed storage 2S albumins are predictive indicators of exclusive Anacardiaceae cross‐reactivity by Bueno‐Díaz, Cristina, Martín‐Pedraza, Laura, Benedé, Sara, Haroun‐Díaz, Elisa, las Heras, Manuel, Batanero, Eva, Cuesta‐Herranz, Javier, Villalba, Mayte

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Characterization of Relevant Biomarkers for the Diagnosis of Food Allergies: An Overview of the 2S Albumin Family by Bueno-Díaz, Cristina, Martín-Pedraza, Laura, Parrón, Jorge, Cuesta-Herranz, Javier, Cabanillas, Beatriz, Pastor-Vargas, Carlos, Batanero, Eva, Villalba, Mayte

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Mustard seed major allergen Sin a1 activates intestinal epithelial cells and also dendritic cells that drive type 2 immune responses by Bueno-Díaz, Cristina, Zuurveld, Marit, Ayechu-Muruzabal, Verónica, Korsten, Sandra G. P. J, Martín-Pedraza, Laura, Parrón-Ballesteros, Jorge, Redegeld, Frank, Garssen, Johan, Villalba, Mayte, Willemsen, Linette E. M

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An advanced in vitro human mucosal immune model to predict food sensitizing allergenicity risk: A proof of concept using ovalbumin as model allergen by Zuurveld, Marit, Díaz, Cristina Bueno, Redegeld, Frank, Folkerts, Gert, Garssen, Johan, Van't Land, Belinda, Willemsen, Linette E M

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Are Physicochemical Properties Shaping the Allergenic Potency of Plant Allergens? by Costa, Joana, Bavaro, Simona Lucia, Benedé, Sara, Diaz-Perales, Araceli, Bueno-Diaz, Cristina, Gelencser, Eva, Klueber, Julia, Larré, Colette, Lozano-Ojalvo, Daniel, Lupi, Roberta, Mafra, Isabel, Mazzucchelli, Gabriel, Molina, Elena, Monaci, Linda, Martín-Pedraza, Laura, Piras, Cristian, Rodrigues, Pedro M., Roncada, Paola, Schrama, Denise, Cirkovic-Velickovic, Tanja, Verhoeckx, Kitty, Villa, Caterina, Kuehn, Annette, Hoffmann-Sommergruber, Karin, Holzhauser, Thomas

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Are Physicochemical Properties Shaping the Allergenic Potency of Animal Allergens? by Costa, Joana, Villa, Caterina, Verhoeckx, Kitty, Cirkovic-Velickovic, Tanja, Schrama, Denise, Roncada, Paola, Rodrigues, Pedro M., Piras, Cristian, Martín-Pedraza, Laura, Monaci, Linda, Molina, Elena, Mazzucchelli, Gabriel, Mafra, Isabel, Lupi, Roberta, Lozano-Ojalvo, Daniel, Larré, Colette, Klueber, Julia, Gelencser, Eva, Bueno-Diaz, Cristina, Diaz-Perales, Araceli, Benedé, Sara, Bavaro, Simona Lucia, Kuehn, Annette, Hoffmann-Sommergruber, Karin, Holzhauser, Thomas

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2S albumins and nsLTP are involved in anaphylaxis to pizza sauce: IgE recognition before and after allergen processing by Martín-Pedraza, Laura, Wangorsch, Andrea, Bueno-Diaz, Cristina, de las Heras, Manuel, Scheurer, Stephan, Cuesta-Herranz, Javier, Villalba, Mayte

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Seed storage 2S albumins are predictive indicators of exclusive Anacardiaceae cross-reactivity by Bueno-Díaz, Cristina, Martín-Pedraza, Laura, Benedé, Sara, Haroun-Díaz, Elisa, de Las Heras, Manuel, Batanero, Eva, Cuesta-Herranz, Javier, Villalba, Mayte

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