Search Results - Bulah, Brit M

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  1. 1
    Diversity and directionality: friends or foes in sustainability transitions?

    Diversity and directionality: friends or foes in sustainability transitions? by Bulah, Brit M, van Mierlo, Barbara, Beumer, Koen, Gerritsen, Alwin L, Negro, Simona O, Hekkert, Marko P, Klerkx, Laurens

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  2. 2
    Incumbent entry modes and entry timing in sustainable niches: The plant-based protein transition in the United States, Netherlands, and United Kingdom

    Incumbent entry modes and entry timing in sustainable niches: The plant-based protein transition in the United States, Netherlands, and United Kingdom by Bulah, Brit M., Tziva, Maria, Bidmon, Christina, Hekkert, Marko P.

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  3. 3
    Institutional work as a key ingredient of food innovation success: The case of plant-based proteins

    Institutional work as a key ingredient of food innovation success: The case of plant-based proteins by Bulah, Brit M., Negro, Simona O., Beumer, Koen, Hekkert, Marko P.

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  4. 4
    Framing for the protein transition: Eight pathways to foster plant-based diets through design

    Framing for the protein transition: Eight pathways to foster plant-based diets through design by Peeters, Anna-Louisa, Tromp, Nynke, Bulah, Brit M., van der Meer, Monique, van den Boom, Lieke, Hekkert, Paul P.M.

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