Foodomics-based metabolites profiling of the Greek yogurt incorporated with unripened papaya peel powder by Lal Bajya, Sohan, Shankar Bunkar, Durga, Kumar Goyal, Sunil, Kumar Singh, Manish, Kumar Paswan, Vinod, Lal, Shankar, Dhyani, Priya

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Exploring trade prospects of Chhurpi and the present status of Chhurpi producers and exporters of Nepal by Panta Rajendra, Paswan Vinod Kumar, Kanetkar Prajasattak, Bunkar Durga Shankar, Rose Hency, Bakshi Shiva

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Quality retention of oyster mushrooms (Pleurotus florida) by a combination of chemical treatments and modified atmosphere packaging by Jafri, Mahwash, Jha, Alok, Bunkar, Durga Shankar, Ram, Ram Chandra

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Development of Functional Milk-based Smoothie by Incorporating Horse Gram Extract by Panda, Priyanka, Meena, Sunil, Meena, Kamlesh, Rai, Dinesh Chandra, Bunkar, Shankar, Gautam, Priyae Brath

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A comprehensive review on infant formula: nutritional and functional constituents, recent trends in processing and its impact on infants' gut microbiota by Bakshi, Shiva, Paswan, Vinod Kumar, Yadav, Satya Prakash, Bhinchhar, Basant Kumar, Kharkwal, Sheela, Rose, Hency, Kanetkar, Prajasattak, Kumar, Vishal, Al-Zamani, Zakarya Ali Saleh, Bunkar, Durga Shankar

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Physicochemical and bioactive constituents, microbial counts, and color components of spray-dried Syzygium cumini L. pulp powder stored in different packaging materials under two c... by Kumar, Vishal, Singh, Chandra Shekhar, Bakshi, Shiva, Kumar, Sudhir, Yadav, Satya Prakash, Al-Zamani, Zakarya Ali Saleh, Kumar, Pankaj, Singh, Upendra, Meena, Kamlesh Kumar, Bunkar, Durga Shankar, Paswan, Vinod Kumar

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Optimization of the formulation and technology of pearl millet based ‘ready-to-reconstitute’ kheer mix powder by Bunkar, Durga Shankar, Jha, Alok, Mahajan, Ankur

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Shelf Life Enhancement of Button Mushroom (Agraricus Bisporus) by Modified Atmosphere Packaging (Map) by Srivastava, Pallavi, Prakash, Pravin, Bunkar, Durga Shankar

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Comparative study on conventional, ultrasonication and microwave assisted extraction of γ-oryzanol from rice bran by Kumar, Pramod, Yadav, Devbrat, Kumar, Pradyuman, Panesar, Paramjeet Singh, Bunkar, Durga Shankar, Mishra, Diwaker, Chopra, H. K.

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Kinetics of changes in shelf life parameters during storage of pearl millet based kheer mix and development of a shelf life prediction model by Bunkar, Durga Shankar, Jha, Alok, Mahajan, Ankur, Unnikrishnan, V. S.

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Comparative study on conventional, ultrasonication and microwave assisted extraction of [gamma]-oryzanol from rice bran by Kumar, Pramod, Yadav, Devbrat, Kumar, Pradyuman, Panesar, Paramjeet Singh, Bunkar, Durga Shankar, Mishra, Diwaker, Chopra, H K

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