Search Results - Bursać, Mira

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  1. 1
    Increase of isoflavones in the aglycone form in soybeans by targeted crossings of cultivated breeding material

    Increase of isoflavones in the aglycone form in soybeans by targeted crossings of cultivated breeding material by Miladinović, Jegor, Đorđević, Vuk, Balešević-Tubić, Svetlana, Petrović, Kristina, Ćeran, Marina, Cvejić, Jelena, Bursać, Mira, Miladinović, Dragana

    Published in Scientific reports
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  2. 2
    Influence of winemaking techniques on the resveratrol content, total phenolic content and antioxidant potential of red wines

    Influence of winemaking techniques on the resveratrol content, total phenolic content and antioxidant potential of red wines by Atanacković, Milica, Petrović, Aleksandar, Jović, Slobodan, Bukarica, Ljiljana Gojković-, Bursać, Mira, Cvejić, Jelena

    Published in Food chemistry
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  3. 3
    Isoflavone Composition, Total Phenolic Content and Antioxidant Capacity of Soybeans with Colored Seed Coat

    Isoflavone Composition, Total Phenolic Content and Antioxidant Capacity of Soybeans with Colored Seed Coat by Mira, Bursać, Milica, Atanackovć Krstonošić, Jegor, Miladinović, Đorđe, Malenić, Ljiljana, Gvozdenović, Jelena Hogervorst, Cvejić

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  4. 4
    Isoflavone content and antioxidant activity of soybean inoculated with plant-growth promoting rhizobacteria

    Isoflavone content and antioxidant activity of soybean inoculated with plant-growth promoting rhizobacteria by Kiprovski, Biljana, Malenčić, Đorđe, Đurić, Simonida, Bursać, Mira, Cvejić, Jelena, Sikora, Vladimir

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  5. 5
    Isoflavone composition in F1 soybean progenies

    Isoflavone composition in F1 soybean progenies by CVEJIC, Jelena, TEPAVCEVIC, Vesna, BURSAC, Mira, MILADINOVIC, Jegor, MALENCIC, Dorđe

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  6. 6
    Changes in L-phenylalanine ammonia-lyase activity and isoflavone phytoalexins accumulation in soybean seedlings infected with Sclerotinia sclerotiorum

    Changes in L-phenylalanine ammonia-lyase activity and isoflavone phytoalexins accumulation in soybean seedlings infected with Sclerotinia sclerotiorum by Malenčić, Djordje, Cvejić, Jelena, Tepavčević, Vesna, Bursać, Mira, Kiprovski, Biljana, Rajković, Miloš

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  7. 7
    Author Correction: Increase of isoflavones in the aglycone form in soybeans by targeted crossings of cultivated breeding material

    Author Correction: Increase of isoflavones in the aglycone form in soybeans by targeted crossings of cultivated breeding material by Miladinović, Jegor, Đorđević, Vuk, Balešević-Tubić, Svetlana, Petrović, Kristina, Ćeran, Marina, Cvejić, Jelena, Bursać, Mira, Miladinović, Dragana

    Published in Scientific reports
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  8. 8
    Effect of celery (Apium graveolens) extracts on some biochemical parameters of oxidative Stress in mice treated with carbon tetrachloride

    Effect of celery (Apium graveolens) extracts on some biochemical parameters of oxidative Stress in mice treated with carbon tetrachloride by POPOVIE, Mira, KAURINOVIE, Biljana, TRIVIE, Svetlana, MIMICA-DUKIE, Neda, BURSAE, Marija

    Published in Phytotherapy research
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  9. 9
    Effect of parsley (Petroselinum crispum (Mill.) Nym. ex A.W. Hill, Apiaceae) extracts on some biochemical parameters of oxidative stress in mice treated with CCl4

    Effect of parsley (Petroselinum crispum (Mill.) Nym. ex A.W. Hill, Apiaceae) extracts on some biochemical parameters of oxidative stress in mice treated with CCl4 by POPOVIC, Mira, KAURINOVIC, Biljana, JAKOVLJEVIC, Vida, MIMICA-DUKIC, Neda, BURSAC, Marija

    Published in Phytotherapy research
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  10. 10
    Effect of parsley ( Petroselinum crispum (Mill.) Nym. ex A.W. Hill, Apiaceae) extracts on some biochemical parameters of oxidative stress in mice treated with CCl 4

    Effect of parsley ( Petroselinum crispum (Mill.) Nym. ex A.W. Hill, Apiaceae) extracts on some biochemical parameters of oxidative stress in mice treated with CCl 4 by Popović, Mira, Kaurinović, Biljana, Jakovljević, Vida, Mimica‐Dukic, Neda, Bursać, Marija

    Published in Phytotherapy research
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  11. 11
    Effect of parsley (Petroselinum crispum (Mill.) Nym. ex A.W. Hill, Apiaceae) extracts on some biochemical parameters of oxidative stress in mice treated with CCl

    Effect of parsley (Petroselinum crispum (Mill.) Nym. ex A.W. Hill, Apiaceae) extracts on some biochemical parameters of oxidative stress in mice treated with CCl by Popović, Mira, Kaurinović, Biljana, Jakovljević, Vida, Mimica‐Dukic, Neda, Bursać, Marija

    Published in Phytotherapy research
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