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The effect of cold chain disruption on the microbiological profile of chilled chicken meat
by
Necidová, Lenka
,
Zouharová, Alena
,
Haruštiaková, Danka
,
Bursová, Šárka
,
Bartáková, Klára
,
Golian, Jozef
Published in
Poultry science
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The Effect of Sumac (Rhus coriaria L.) Application on Oxidation Status, Sensory Attributes, Physicochemical and Microbiological Parameters of Carp (Cyprinus carpio) Fish during Chi...
by
Abdullah, Fouad Ali Abdullah
,
Bursová, Šárka
,
Bartáková, Klára
Published in
Applied sciences
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Growth and toxin production of Bacillus cereus strains in reconstituted initial infant milk formula
by
Bursová, Šárka
,
Necidová, Lenka
,
Haruštiaková, Danka
Published in
Food control
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Quality Characterization of Honeys from Iraqi Kurdistan and Comparison with Central European Honeys
by
Tkáč, Matej
,
Abdullah, Fouad Ali Abdullah
,
Vorlová, Lenka
,
Bartáková, Klára
,
Bursová, Šárka
,
Javůrková, Zdeňka
Published in
Foods
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The effect of selected preservatives on the growth of Listeria monocytogenes in ready-to-eat foods
by
Necidová, Lenka
,
Mrňousová, Bohdana
,
Haruštiaková, Danka
,
Bursová, Šárka
,
Janštová, Bohumíra
,
Golian, Jozef
Published in
Food science & technology
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Effect on Benzoic Acid Production of Yoghurt Culture and the Temperatures of Storage and Milk Heat Treatment in Yoghurts from Cow, Goat and Sheep Milk
by
Bartáková, Klára
,
Vorlová, Lenka
,
Dluhošová, Sandra
,
Borkovcová, Ivana
,
Bursová, Šárka
,
Pospíšil, Jan
,
Janštová, Bohumíra
Published in
Foods
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The Effect of Sumac Fish during Chilled Storage
by
Abdullah, Fouad Ali Abdullah
,
Bursová, Šárka
,
Bartáková, Klára
Published in
Applied sciences
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Effect of preservatives on the shelf-life and sensory characteristics of pasteurized liquid whole egg stored at 4°C
by
Necidová, Lenka
,
Bursová, Šárka
,
Ježek, František
,
Haruštiaková, Danka
,
Vorlová, Lenka
,
Golian, Jozef
Published in
Poultry science
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Growth potential of Yersinia enterocolitica in pasteurised cow's and goat's milk stored at 8 °C and 24 °C
by
Bursová, Šárka
,
Necidová, Lenka
,
Haruštiaková, Danka
,
Janštová, Bohumíra
Published in
Food control
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Dairy Cows' Udder Pathogens and Occurrence of Virulence Factors in Staphylococci
by
Zigo, František
,
Farkašová, Zuzana
,
Výrostková, Jana
,
Regecová, Ivana
,
Ondrašovičová, Silvia
,
Vargová, Mária
,
Sasáková, Naďa
,
Pecka-Kielb, Ewa
,
Bursová, Šárka
,
Kiss, David Sandor
Published in
Animals (Basel)
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Expression of growth-associated protein 43 in the skin nerve fibers of patients with type 2 diabetes mellitus
by
Bursova, Sarka
,
Dubovy, Petr
,
Vlckova-Moravcova, Eva
,
Nemec, Martin
,
Klusakova, Ilona
,
Belobradkova, Jana
,
Bednarik, Josef
Published in
Journal of the neurological sciences
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Etiology of small-fiber neuropathy
by
Bednarik, Josef
,
Vlckova-Moravcova, Eva
,
Bursova, Sarka
,
Belobradkova, Jana
,
Dusek, Ladislav
,
Sommer, Claudia
Published in
Journal of the peripheral nervous system
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