Search Results - Bustos, Alba Barroso

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    Stabilization of white grape must by application of supercritical CO2 as a strategy to reduce the SO2 content

    Stabilization of white grape must by application of supercritical CO2 as a strategy to reduce the SO2 content by Sánchez Ana Belén Díaz, Bustos Alba Barroso, Hernández Pablo J. Pérez, Cardoso Lourdes Casas, Serrano Casimiro Mantell, Bastante Cristina Cejudo

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    Stabilization of white grape must by application of supercritical CO 2 as a strategy to reduce the SO 2 content

    Stabilization of white grape must by application of supercritical CO 2 as a strategy to reduce the SO 2 content by Sánchez, Ana Belén Díaz, Bustos, Alba Barroso, Hernández, Pablo J. Pérez, Cardoso, Lourdes Casas, Serrano, Casimiro Mantell, Bastante, Cristina Cejudo

    Published in BIO web of conferences
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