Search Results - CALDERONSANTOYO, M

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    Identification of different alcoholic beverages by electronic nose coupled to GC

    Identification of different alcoholic beverages by electronic nose coupled to GC by Ragazzo-Sanchez, J.A., Chalier, P., Chevalier, D., Calderon-Santoyo, M., Ghommidh, C.

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    Characterization of aroma potential of apricot varieties using different extraction techniques

    Characterization of aroma potential of apricot varieties using different extraction techniques by SOLISSOLIS, H, CALDERONSANTOYO, M, SCHORRGALINDO, S, LUNASOLANO, G, RAGAZZOSANCHEZ, J

    Published in Food chemistry
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