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Physical-chemical characterization, microbiological and biocompounds of cashew pulp in industrial and freezing processing
by
CARRENHO, Paulo Rafael Bobbo
,
SILVA, Ana Carolina da
,
UEBEL, Josemar Rodrigo
,
AGOSTINI, Juliana da Silva
Published in
Ciência e tecnologia de alimentos
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Physical-chemical characterization, microbiological and biocompounds of cashew pulp in industrial and freezing processing
by
CARRENHO, Paulo Rafael Bobbo
,
SILVA, Ana Carolina da
,
UEBEL, Josemar Rodrigo
,
AGOSTINI, Juliana da Silva
Published in
Ciência e tecnologia de alimentos
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