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Optimization of bioprocesses of Lactiplantibacillus plantarum UFSJP2 with antioxidant activity and its viability in graviola (Annona muricata) sorbet
by
COLARES, Heloísa Caneiro
,
TARABAL, Vinícius Souza
,
SILVA, Camila Ismar da
,
MEIRA, Hiure Gomes Ramos
,
TOLEDO, Marina Marques Lopes de Morais
,
GUIMARÃES, Pedro Pires Goulart
,
PARREIRA, Adriano Guimarães
,
SILVA, José Antonio da
,
GONÇALVES, Daniel Bonoto
,
MAGALHÃES, Juliana Teixeira de
,
GRANJEIRO, Paulo Afonso
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Ciência e tecnologia de alimentos
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