Search Results - Cantú‐Valdéz, Jesús A.

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    Mexican oregano essential oils as alternatives to butylated hydroxytoluene to improve the shelf life of ground beef

    Mexican oregano essential oils as alternatives to butylated hydroxytoluene to improve the shelf life of ground beef by Cantú‐Valdéz, Jesús A., Gutiérrez‐Soto, Guadalupe, Hernández‐Martínez, Carlos A., Sinagawa‐García, Sugey R., Quintero‐Ramos, Armando, Hume, Michael E., Herrera‐Balandrano, Daniela D., Méndez‐Zamora, Gerardo

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