Search Results - Carnat, A.P

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  1. 1
    Changes in Terpene Content in Milk from Pasture-Fed Cows

    Changes in Terpene Content in Milk from Pasture-Fed Cows by Tornambé, G., Cornu, A., Pradel, P., Kondjoyan, N., Carnat, A.P., Petit, M., Martin, B.

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  2. 2
    The aromatic and polyphenolic composition of lemon balm (Melissa officinalis L. subsp. officinalis) tea

    The aromatic and polyphenolic composition of lemon balm (Melissa officinalis L. subsp. officinalis) tea by Carnat, A.P., Carnat, A., Fraisse, D., Lamaison, J.L.

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  3. 3
    Influence of drying mode on iridoid bitter constituent levels in gentian root

    Influence of drying mode on iridoid bitter constituent levels in gentian root by Carnat, A, Fraisse, D, Carnat, A.P, Felgines, C, Chaud, D, Lamaison, J.L

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  4. 4
    The aromatic and polyphenolic composition of lemon verbena tea

    The aromatic and polyphenolic composition of lemon verbena tea by Carnat, A, Carnat, A.P, Fraisse, D, Lamaison, J.L

    Published in Fitoterapia
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  5. 5
    Violarvensin, a new flavone di-C-glycoside from Viola arvensis

    Violarvensin, a new flavone di-C-glycoside from Viola arvensis by Carnat, A.P, Carnat, A, Fraisse, D, Lamaison, J.L, Heitz, A, Wylde, R, Teulade, J.C

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  6. 6
    The aromatic and polyphenolic composition of Roman camomile tea

    The aromatic and polyphenolic composition of Roman camomile tea by Carnat, A., Carnat, A.P., Fraisse, D., Ricoux, L., Lamaison, J.L.

    Published in Fitoterapia
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  7. 7
    Sedative activity in mice of an hydroalcoholic extract of Hypericum perforatum L

    Sedative activity in mice of an hydroalcoholic extract of Hypericum perforatum L by Girzu, M, Carnat, A, Privat, A.M, Fialip, J, Carnat, A.P, Lamaison, J.L

    Published in Phytotherapy research
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