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Cost analysis of drying process by studying its kinetic parameters: A new study in Mexican chillies
by
Carrera-Escobedo, José
,
Cruz-Domínguez, Oscar
,
Guzmán-Valdivia, César
,
Carrera-Escobedo, Victor
,
García-Ruiz, Mario
,
Durán-Muñoz, Héctor
Published in
Czech Journal of Food Sciences
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Czech Journal Of Food Sciences
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Capsicum Annum
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Cost Analysis
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Diffusivity
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Drying
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Drying Kinetics
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Evaluation
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Food Processing
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Food Science & Technology
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Kinetics
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Life Sciences & Biomedicine
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Mathematical Models
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Peppers
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Process Parameters
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Science & Technology
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Temperature
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Temperature Effects
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Ventilation
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Ventilation Effect
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Weibull Distribution
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