Alterações da atividade de água e da cor da carne no processo de elaboração da carne salgada desidratada by SABADINI, E.(UNICAMP FEA DEA), HUBINGER, M. D.(UNICAMP FEA DEA), SOBRAL, P.J. do A.(USP FZEA ZAZ), CARVALHO Jr, B.C.(UNICAMP FEA DTA)

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Mass transfer and diffusion coefficient determination in the wet and dry salting of meat by Sabadini, E, Carvalho, B.C. Jr, Sobral do A, P.J, Hubinger, M.D

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Change of water activity and meat colour in the elaboration process of dehydrated salted meat by SABADINI, E., HUBINGER, M. D., SOBRAL, P.J. do A., CARVALHO Jr, B.C.

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Subcutaneous injection of an immunologically tolerated protein up to 5 days before skin injuries improves wound healing by Franco-Valencia, K, Nóbrega, I B C, Cantaruti, T, Barra, A, Klein, A, Azevedo-Jr, G M, Costa, R A, Carvalho, C R

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Energy and flux measurements of ultra-high energy cosmic rays observed during the first ANITA flight by Schoorlemmer, H., Belov, K., Romero-Wolf, A., García-Fernández, D., Bugaev, V., Wissel, S.A., Allison, P., Alvarez-Muñiz, J., Barwick, S.W., Beatty, J.J., Besson, D.Z., Binns, W.R., Carvalho Jr, W.R., Chen, C., Chen, P., Clem, J.M., Connolly, A., Dowkontt, P.F., DuVernois, M.A., Field, R.C., Goldstein, D., Gorham, P.W., Hast, C., Huege, T., Heber, C.L., Hoover, S., Israel, M.H., Javaid, A., Kowalski, J., Lam, J., Learned, J.G., Link, J.T., Lusczek, E., Matsuno, S., Mercurio, B.C., Miki, C., Miočinović, P., Mulrey, K., Nam, J., Naudet, C.J., Ng, J., Nichol, R.J., Palladino, K., Rauch, B.F., Roberts, J., Reil, K., Rotter, B., Rosen, M., Ruckman, L., Saltzberg, D., Seckel, D., Urdaneta, D., Varner, G.S., Vieregg, A.G., Walz, D., Wu, F., Zas, E.

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Effect of different anesthetic agents on left ventricular systolic function assessed by echocardiography in hamsters by Tanaka, D M, Romano, M M D, Carvalho, E E V, Oliveira, L F L, Souza, H C D, Maciel, B C, Salgado, H C, Fazan-Júnior, R, Simões, M V

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Weed Interference on the Accumulation of Dry Mass and Macronutrients of Eggplant ‘Nápoli’ by MARQUES, L.J.P., BIANCO, M.S., BIANCO, S., FILHO, A.B.C., CERVEIRA JR, W.R., CARVALHO, L.B.

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Assessing the entomo-epidemiological situation of Chagas disease in rural communities in the state of Piauí, Brazilian semi-arid region by dos Santos, Jessica P, da Silva, Renato, Ricardo-Silva, Alice Helena, Verly, Thaiane, Britto, Constança, Evangelista, Brenda B C, Rocha-Silva, Liliene, da Silva, Darlane F M, Oliveira, Rony A, Pereira, Edvan, Monteiro, Kerla J L, Carvalho-Costa, Filipe A, Mallet, Jacenir dos S

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An expeditious and consistent procedure for tetrahydrofuran (THF) drying and deoxygenation by the still apparatus by Simas, Alessandro B. C., Pereira, Vera L. P., Barreto Jr, Cleber B., Sales, Daniel L. de, Carvalho, Leandro L. de

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