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High prevalence of food insecurity, the adverse impact of COVID-19 in Brazilian favela
by
Manfrinato, Catarina V
,
Marino, Aluízio
,
Condé, Vitória F
,
Franco, Maria do Carmo P
,
Stedefeldt, Elke
,
Tomita, Luciana Y
Published in
Public Health Nutrition
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Technological Development of Biomass and the Challenge of Complete and Efficient Sporulation of Bacillus Coagulans Bvb5
by
Magali Uono
,
Sibylle Hacker
,
Marco Stephano
,
Vitoria Viana
,
Catarina Manfrinato
,
Cristina Bogsan
Published in
Chemical engineering transactions
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Insufficient Answer During the Public Health Emergency: A Lesson from the Persistence of Food Insecurity in Low-Income Communities
by
de Aquino Guerreiro, Natália
,
Manfrinato, Catarina Vezetiv
,
Lourenço, Bárbara Hatzlhoffer
,
Franco, Maria Do Carmo Pinho
,
Stedefeldt, Elke
,
Tomita, Luciana Yuki
Published in
Ecology of food and nutrition
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Differences between organic and conventional leafy green vegetables perceived by university students: Vegetables attributes or attitudinal aspects?
by
Da Cunha, Diogo Thimoteo
,
Antunes, Adriane Elisabete Costa
,
Da Rocha, Julia Gabriela
,
Dutra, Talita Gaspar
,
Manfrinato, Catarina Vezetiv
,
Oliveira, Julicristie Machado
,
Rostagno, Mauricio Ariel
Published in
British food journal (1966)
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Differences between organic and conventional leafy green vegetables perceived by university students
by
Da Cunha, Diogo Thimoteo
,
Antunes, Adriane Elisabete Costa
,
Da Rocha, Julia Gabriela
,
Dutra, Talita Gaspar
,
Manfrinato, Catarina Vezetiv
,
Oliveira, Julicristie Machado
,
Rostagno, Mauricio Ariel
Published in
British food journal (1966)
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British Food Journal
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