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Improved analysis of theobromine and caffeine in chocolate food products formulated with cocoa powder
by
Caudle, Austin G
,
Gu, Yifang
,
Bell, Leonard N
Published in
Food research international
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Caffeine and Theobromine Contents of Ready-to-Eat Chocolate Cereals
by
CAUDLE, AUSTIN G
,
BELL, LEONARD N
Published in
Journal of the American Dietetic Association
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Food Research International
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Journal Of The American Dietetic Association
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Caffeine
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Chocolate
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Sciencedirect Journals
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Sciencedirect Freedom Collection 2022-2024
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