Search Results - Cavia, M.M.

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  1. 1
    Evolution of acid phosphatase activity of honeys from different climates

    Evolution of acid phosphatase activity of honeys from different climates by Alonso-Torre, S.R., Cavia, M.M., Fernández-Muiño, M.A., Moreno, G., Huidobro, J.F., Sancho, M.T.

    Published in Food chemistry
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  2. 2
    Correlation between moisture and water activity of honeys harvested in different years

    Correlation between moisture and water activity of honeys harvested in different years by Cavia, M.M, Fernandez-Muino, M.A, Huidobro, J.F, Sancho, M.T

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  3. 3
    Evolution of acidity of honeys from continental climates: Influence of induced granulation

    Evolution of acidity of honeys from continental climates: Influence of induced granulation by Cavia, María M., Fernández-Muiño, Miguel A., Alonso-Torre, Sara R., Huidobro, José F., Sancho, María T.

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  4. 4
    Evolution of fructose and glucose in honey over one year: influence of induced granulation

    Evolution of fructose and glucose in honey over one year: influence of induced granulation by Cavia, M.M, Fernández-Muiño, M.A, Gömez-Alonso, E, Montes-Pérez, M.J, Huidobro, J.F, Sancho, M.T

    Published in Food chemistry
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  5. 5
    Psychometric validation of the behavioral indicators of pain scale for the assessment of pain in mechanically ventilated and unable to self-report critical care patients

    Psychometric validation of the behavioral indicators of pain scale for the assessment of pain in mechanically ventilated and unable to self-report critical care patients by Latorre-Marco, I, Acevedo-Nuevo, M, Solís-Muñoz, M, Hernández-Sánchez, L, López-López, C, Sánchez-Sánchez, M.M, Wojtysiak-Wojcicka, M, de las Pozas-Abril, J, Robleda-Font, G, Frade-Mera, M.J, De Blas-García, R, Górgolas-Ortiz, C, De la Figuera-Bayón, J, Cavia-García, C

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