Search Results - Cerit, İnci

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  1. 1
    Application of thiol compounds to reduce acrylamide levels and increase antioxidant activity of French fries

    Application of thiol compounds to reduce acrylamide levels and increase antioxidant activity of French fries by Cerit, İnci, Demirkol, Omca

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  2. 2
    Influence of culture age and environmental conditions on the decolorization and biodegradation of Reactive Orange 13 by Bacillus sp. SBT8

    Influence of culture age and environmental conditions on the decolorization and biodegradation of Reactive Orange 13 by Bacillus sp. SBT8 by Avcı, Ayşe, Yıldırım, Ayşe, Cerit, İnci, Yılmazer Keskin, Semra, Hamk, Mohammed, Keskin, Can Serkan, Demirkol, Omca

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  3. 3
    Evaluation of the Effects of Plasmolysis, Solvent, and Ultrasonication on Encapsulation of Lycopene in Saccharomyces cerevisiae Cells

    Evaluation of the Effects of Plasmolysis, Solvent, and Ultrasonication on Encapsulation of Lycopene in Saccharomyces cerevisiae Cells by Cerit, İnci

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  4. 4
    Postharvest application of thiol compounds affects surface browning and antioxidant activity of fresh‐cut potatoes

    Postharvest application of thiol compounds affects surface browning and antioxidant activity of fresh‐cut potatoes by Cerit, İnci, Pfaff, Annalise, Ercal, Nuran, Demirkol, Omca

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  5. 5
    Effect of erythrosine and phloxine from xanthene food dyes on oxidative stress in Chinese hamster ovary cells

    Effect of erythrosine and phloxine from xanthene food dyes on oxidative stress in Chinese hamster ovary cells by DEMIRKOL, Omca, GÜMÜŞAY, Özlem Aktürk, CERIT, İnci

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  6. 6
    Oxidative stability of cocoa hazelnut cream enriched with inactive yeast cells

    Oxidative stability of cocoa hazelnut cream enriched with inactive yeast cells by Yiğit, Gamze Gül, Cerit, İnci, Demirkol, Omca

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  7. 7
    Phenolic content and oxidative stability of chocolates produced with roasted and unroasted cocoa beans

    Phenolic content and oxidative stability of chocolates produced with roasted and unroasted cocoa beans by Cerit, İnci, Demirkol, Omca, Avcı, Ayşe, Arkan, Betül Sena

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  8. 8
    Production of low‐protein cocoa powder with enzyme‐assisted hydrolysis

    Production of low‐protein cocoa powder with enzyme‐assisted hydrolysis by Cerit, İnci, Mehdizade, Könül, Avcı, Ayşe, Demirkol, Omca

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  9. 9
    Enrichment of cookies with glutathione by inactive yeast cells (Saccharomyces cerevisiae): Physicochemical and functional properties

    Enrichment of cookies with glutathione by inactive yeast cells (Saccharomyces cerevisiae): Physicochemical and functional properties by Öztürk, Serpil, Cerit, İnci, Mutlu, Selime, Demirkol, Omca

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  10. 10
    Effect of erythrosine and phloxine from xanthene food dyes on oxidative stress in Chinese hamster ovary cells

    Effect of erythrosine and phloxine from xanthene food dyes on oxidative stress in Chinese hamster ovary cells by DEMIRKOL, Omca, GÜMÜŞAY, Özlem Aktürk, CERIT, İnci

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  11. 11
    Comparative study of functional properties of eight walnut (Juglans regia L.) genotypes

    Comparative study of functional properties of eight walnut (Juglans regia L.) genotypes by CERİT, İnci, SARIÇAM, Ayşe, DEMİRKOL, Omca, ÜNVER, Hülya, SAKAR, Ebru, COŞANSU, Serap

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  12. 12
    Perceived Need for Mental Health Services Among Healthcare Workers During the Coronavirus Disease-19 Pandemic in Turkey: A Multicenter Cross-sectional Study

    Perceived Need for Mental Health Services Among Healthcare Workers During the Coronavirus Disease-19 Pandemic in Turkey: A Multicenter Cross-sectional Study by Sandal, Abdulsamet, Karadoğan, Dilek, Telatar, Tahsin Gökhan, Kotan, Abdurrahman, Bilgin Konyalıhatipoğlu, Esin, Yumrukuz Şenel, Merve, Karadeniz Güven, Damla, Hüseynova, Khurshud, Yalçın, Burcu, Asfuroğlu, Pelin, Ramaslı Gürsoy, Tuğba, Şişmanlar Eyüboğlu, Tuğba, Karakaş, Fatma Gülsüm, Köse, Neslihan, Kara, Kaan, Çelik, Selman, İlgar, Ceren, Yüksel, Aycan, Güner Zırıh, Neşe Merve, Selimoğlu, İnci, Gülhan, Pınar Yıldız, Erçelik, Merve, Cerit Çakır, Ahu, Çetin, Nazlı, Kaya, İlknur, Karaoğlanoğlu, Selen, Marım, Feride, Özden Sertçelik, Ümran, Uyar Er, Kübra, Özçelik, Neslihan, Ataoğlu, Özlem, Gültekin, Ökkeş, Er, Aslıhan Banu, Akgün, Metin

    Published in Balkan medical journal
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