Search Results - Cevallos-Velastegui, Leslie

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    Beef tallow/high oleic sunflower oil shortenings produced by chemical interesterification optimized by response surface methodology ( RSM ): Effect of processing conditions on physical properties

    Beef tallow/high oleic sunflower oil shortenings produced by chemical interesterification optimized by response surface methodology ( RSM ): Effect of processing conditions on phys... by Ramos‐Ramos, María Regina, Cevallos Velastegui, Leslie Pamela, García Londoño, Víctor Alonso, Aguirre‐Calvo, Tatiana Rocío, Borroni, Virginia, Herrera, María Lidia

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    First report of postmortem pH evolution and rigor mortis in guinea pigs

    First report of postmortem pH evolution and rigor mortis in guinea pigs by Sánchez-Macías, Davinia, Cevallos-Velastegui, Leslie, Nuñez-Valle, Diego, Morales-delaNuez, Antonio

    Published in Livestock science
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