Search Results - Chávez, Davy WH

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    Antimicrobial packaging and high hydrostatic pressure: Combined effect in improving the safety of coalho cheese

    Antimicrobial packaging and high hydrostatic pressure: Combined effect in improving the safety of coalho cheese by Gonçalves, Sheyla M, de Melo, Nathália R, da Silva, Janine PL, Chávez, Davy WH, Gouveia, Fabíola S, Rosenthal, Amauri

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    Impact of Air Frying on Cholesterol and Fatty Acids Oxidation in Sardines: Protective Effects of Aromatic Herbs

    Impact of Air Frying on Cholesterol and Fatty Acids Oxidation in Sardines: Protective Effects of Aromatic Herbs by Ferreira, Fernanda S., Sampaio, Geni R., Keller, Laura M., Sawaya, Alexandra C.H.F., Chávez, Davy W.H., Torres, Elizabeth A.F.S., Saldanha, Tatiana

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