Search Results - Chafiaa, Mazri

  • Showing 1 - 4 results of 4
Refine Results
  1. 1
    Influence of phosphate anions on the stability of immobilized enzymes. Effect of enzyme nature, immobilization protocol and inactivation conditions

    Influence of phosphate anions on the stability of immobilized enzymes. Effect of enzyme nature, immobilization protocol and inactivation conditions by Kornecki, Jakub F., Carballares, Diego, Morellon-Sterling, Roberto, Siar, El Hocine, Kashefi, Saeid, Chafiaa, Mazri, Arana-Peña, Sara, Rios, Nathalia S., Gonçalves, Luciana R.B., Fernandez-Lafuente, Roberto

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  2. 2
    Effect of high-pressure treatment on denaturation of bovine β-lactoglobulin and α-lactalbumin

    Effect of high-pressure treatment on denaturation of bovine β-lactoglobulin and α-lactalbumin by Mazri, Chafiaa, Sánchez, Lourdes, Ramos, Sergio J., Calvo, Miguel, Pérez, María D.

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  3. 3
    Effect of high-pressure treatment on denaturation of bovine [beta]-lactoglobulin and [alpha]-lactalbumin

    Effect of high-pressure treatment on denaturation of bovine [beta]-lactoglobulin and [alpha]-lactalbumin by Mazri, Chafiaa, Sánchez, Lourdes, Ramos, Sergio J, Calvo, Miguel, Pérez, María D

    Get full text
    Article
    Save to List
    Saved in:
  4. 4
    Reaction kinetics of pressure-induced denaturation of bovine immunoglobulin G

    Reaction kinetics of pressure-induced denaturation of bovine immunoglobulin G by Mazri, Chafiaa, Ramos, Sergio José, Sánchez, Lourdes, Calvo, Miguel, Pérez, M. Dolores

    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:

Search Tools: