Search Results - Challamel, Ghislaine

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  1. 1
    Increasing Vegetable Intake by Emphasizing Tasty and Enjoyable Attributes: A Randomized Controlled Multisite Intervention for Taste-Focused Labeling

    Increasing Vegetable Intake by Emphasizing Tasty and Enjoyable Attributes: A Randomized Controlled Multisite Intervention for Taste-Focused Labeling by Turnwald, Bradley P., Bertoldo, Jaclyn D., Perry, Margaret A., Policastro, Peggy, Timmons, Maureen, Bosso, Christopher, Connors, Priscilla, Valgenti, Robert T., Pine, Lindsey, Challamel, Ghislaine, Gardner, Christopher D., Crum, Alia J.

    Published in Psychological science
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  2. 2
    Cultivating Healthier Habits: The Impact of Workplace Teaching Kitchens on Employee Food Literacy

    Cultivating Healthier Habits: The Impact of Workplace Teaching Kitchens on Employee Food Literacy by Daker, Richard, Challamel, Ghislaine, Hanson, Chavanne, Upritchard, Jane

    Published in Nutrients
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  3. 3
    Food Waste Management Practices and Barriers to Progress in U.S. University Foodservice

    Food Waste Management Practices and Barriers to Progress in U.S. University Foodservice by Musicus, Aviva A, Amsler Challamel, Ghislaine C, McKenzie, Robert, Rimm, Eric B, Blondin, Stacy A

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  4. 4
    Impact of a Scalable, Multi-Campus "Foodprint" Seminar on College Students' Dietary Intake and Dietary Carbon Footprint

    Impact of a Scalable, Multi-Campus "Foodprint" Seminar on College Students' Dietary Intake and Dietary Carbon Footprint by Malan, Hannah, Amsler Challamel, Ghislaine, Silverstein, Dara, Hoffs, Charlie, Spang, Edward, Pace, Sara A, Malagueño, Benji Lee Reade, Gardner, Christopher D, Wang, May C, Slusser, Wendelin, Jay, Jennifer A

    Published in Nutrients
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  5. 5
    Faith in Fat: A Multisite Examination of University Students' Perceptions of Fat in the Diet

    Faith in Fat: A Multisite Examination of University Students' Perceptions of Fat in the Diet by Landry, Matthew J, Olvany, Jasmine M, Mueller, Megan P, Chen, Tiffany, Ikeda, Dana, Sinclair, Danielle, Schatz, Lesley E, Connors, Priscilla, Valgenti, Robert T, Amsler Challamel, Ghislaine, Gardner, Christopher D, Policastro, Peggy

    Published in Nutrients
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  6. 6
    Food Choice and Waste in University Dining Commons-A Menus of Change University Research Collaborative Study

    Food Choice and Waste in University Dining Commons-A Menus of Change University Research Collaborative Study by Wiriyaphanich, Tiffany, Guinard, Jean-Xavier, Spang, Edward, Amsler Challamel, Ghislaine, Valgenti, Robert T, Sinclair, Danielle, Lubow, Samantha, Putnam-Farr, Eleanor

    Published in Foods
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  7. 7
    Effects of an educational planetary plate graphic on meat consumption in a Stanford University dining hall: a randomized controlled trial

    Effects of an educational planetary plate graphic on meat consumption in a Stanford University dining hall: a randomized controlled trial by Marcone, Alessandra L, Darmstadt, Gary L, Challamel, Ghislaine Amsler, Mathur, Maya B, Gardner, Christopher D

    Published in BMC nutrition
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