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Search Results - Chamizo‐González, Francisco
Search Results - Chamizo‐González, Francisco
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Determination of Quercetin and Luteolin in Paprika Samples by Voltammetry and Partial Least Squares Calibration
by
Chamizo‐González, Francisco
,
Monago‐Maraña, Olga
,
Galeano‐Díaz, Teresa
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Electroanalysis (New York, N.Y.)
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Elucidation of the 3D structure of grape seed 7S globulin and its interaction with malvidin 3-glucoside: A molecular modeling approach
by
Chamizo-González, Francisco
,
Gordillo, Belén
,
Heredia, Francisco J.
Published in
Food chemistry
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Proteomic and computational characterisation of 11S globulins from grape seed flour by-product and its interaction with malvidin 3-glucoside by molecular docking
by
Chamizo-González, Francisco
,
Heredia, Francisco J.
,
Rodríguez-Pulido, Francisco J.
,
González-Miret, M. Lourdes
,
Gordillo, Belén
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Food chemistry
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Impact of alternative protein fining agents on the phenolic composition and color of Syrah red wines from warm climate
by
Gordillo, Belén
,
Chamizo-González, Francisco
,
González-Miret, M. Lourdes
,
Heredia, Francisco J.
Published in
Food chemistry
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First insights into the binding mechanism and colour effect of the interaction of grape seed 11S globulin with malvidin 3-O-glucoside by fluorescence spectroscopy, differential col...
by
Chamizo-González, Francisco
,
Estévez, Ignacio García
,
Gordillo, Belén
,
Manjón, Elvira
,
Escribano-Bailón, M.T.
,
Heredia, Francisco J.
,
González-Miret, M. Lourdes
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Food chemistry
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Food Chemistry
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Electroanalysis
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Chemistry
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Science & Technology
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Chemistry, Applied
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Food Science & Technology
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Life Sciences & Biomedicine
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Nutrition & Dietetics
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Color
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Anthocyanin
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Anthocyanins - Analysis
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Colorimetry
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Globulins
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Globulins - Chemistry
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Glucosides - Metabolism
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Molecular Docking Simulation
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Plant Proteins - Chemistry
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Vitis - Chemistry
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Wine - Analysis
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11S Globulin
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7S Globulin
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Sciencedirect (Online Service)
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Sciencedirect Freedom Collection 2022-2024
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