Search Results - Chavez-Velado, Daniela R

  • Showing 1 - 7 results of 7
Refine Results
  1. 1
    Bio-Mapping Indicators and Pathogen Loads in a Commercial Broiler Processing Facility Operating with High and Low Antimicrobial Intervention Levels

    Bio-Mapping Indicators and Pathogen Loads in a Commercial Broiler Processing Facility Operating with High and Low Antimicrobial Intervention Levels by De Villena, Juan F, Vargas, David A, Bueno López, Rossy, Chávez-Velado, Daniela R, Casas, Diego E, Jiménez, Reagan L, Sanchez-Plata, Marcos X

    Published in Foods
    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  2. 2
    Bio-Mapping of Microbial Indicators and Pathogen Quantitative Loads in Commercial Broiler Processing Facilities in South America

    Bio-Mapping of Microbial Indicators and Pathogen Quantitative Loads in Commercial Broiler Processing Facilities in South America by Vargas, David A., Betancourt-Barszcz, Gabriela K., Chávez-Velado, Daniela R., Sánchez, Angelica, Bueno López, Rossy, Sanchez-Plata, Marcos X.

    Published in Foods
    Get full text
    Items that this one cites
    Article
    Save to List
    Saved in:
  3. 3
    Bio-Mapping Salmonella and Campylobacter Loads in Three Commercial Broiler Processing Facilities in the United States to Identify Strategic Intervention Points

    Bio-Mapping Salmonella and Campylobacter Loads in Three Commercial Broiler Processing Facilities in the United States to Identify Strategic Intervention Points by Chavez-Velado, Daniela R, Vargas, David A, Sanchez-Plata, Marcos X

    Published in Foods
    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  4. 4
    Data-Mining Poultry Processing Bio-Mapping Counts of Pathogens and Indicator Organisms for Food Safety Management Decision Making

    Data-Mining Poultry Processing Bio-Mapping Counts of Pathogens and Indicator Organisms for Food Safety Management Decision Making by Vargas, David A, De Villena, Juan F, Larios, Valeria, Bueno López, Rossy, Chávez-Velado, Daniela R, Casas, Diego E, Jiménez, Reagan L, Blandon, Sabrina E, Sanchez-Plata, Marcos X

    Published in Foods
    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  5. 5
    In-Plant Intervention Validation of a Novel Ozone Generation Technology (Bio-Safe) Compared to Lactic Acid in Variety Meats

    In-Plant Intervention Validation of a Novel Ozone Generation Technology (Bio-Safe) Compared to Lactic Acid in Variety Meats by Vargas, David A., Casas, Diego E., Chávez-Velado, Daniela R., Jiménez, Reagan L., Betancourt-Barszcz, Gabriela K., Randazzo, Emile, Lynn, Dan, Echeverry, Alejandro, Brashears, Mindy M., Sánchez-Plata, Marcos X., Miller, Markus F.

    Published in Foods
    Get full text
    Items that this one cites
    Items that cite this one
    Article
    Save to List
    Saved in:
  6. 6
    Bio-Mapping ISalmonella/I and ICampylobacter/I Loads in Three Commercial Broiler Processing Facilities in the United States to Identify Strategic Intervention Points

    Bio-Mapping ISalmonella/I and ICampylobacter/I Loads in Three Commercial Broiler Processing Facilities in the United States to Identify Strategic Intervention Points by Chavez-Velado, Daniela R, Vargas, David A, Sanchez-Plata, Marcos X

    Published in Foods
    Get full text
    Article
    Save to List
    Saved in:
  7. 7
    Use of a Mobile Methodology for the Bio-Mapping of Microbial Indicators and RT-PCR-Based Pathogen Quantification in Commercial Broiler Processing Facilities in Honduras

    Use of a Mobile Methodology for the Bio-Mapping of Microbial Indicators and RT-PCR-Based Pathogen Quantification in Commercial Broiler Processing Facilities in Honduras by Betancourt-Barszcz, Gabriela K., Blandon, Sabrina E., Vargas, David A., Bueno López, Rossy, Chavez-Velado, Daniela R., Sánchez, Angelica, Larios, Valeria, Espinoza-Rock, Nadira J., Bueno-Almendarez, Mirian, Sanchez-Plata, Marcos X.

    Published in Poultry
    Get full text
    Items that this one cites
    Article
    Save to List
    Saved in:

Search Tools: