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Forage grass growth under future climate change scenarios affects fermentation and ruminant efficiency
by
Hart, Elizabeth H.
,
Christofides, Sarah R.
,
Davies, Teri E.
,
Rees Stevens, Pauline
,
Creevey, Christopher J.
,
Müller, Carsten T.
,
Rogers, Hilary J.
,
Kingston-Smith, Alison H.
Published in
Scientific reports
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Osteocytes contribute to sex-specific differences in osteoarthritic pain
by
Jones, Ryan
,
Gilbert, Sophie J
,
Christofides, Sarah R
,
Mason, Deborah J
Published in
Frontiers in endocrinology (Lausanne)
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Author Correction: Forage grass growth under future climate change scenarios affects fermentation and ruminant efficiency
by
Hart, Elizabeth H.
,
Christofides, Sarah R.
,
Davies, Teri E.
,
Stevens, Pauline Rees
,
Creevey, Christopher J.
,
Müller, Carsten T.
,
Rogers, Hilary J.
,
Kingston‑Smith, Alison H.
Published in
Scientific reports
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Carbon Monoxide Formation during Aerobic Biostabilization of the Organic Fraction of Municipal Solid Waste: The Influence of Technical Parameters in a Full-Scale Treatment System
by
Stegenta-Dąbrowska, Sylwia
,
Randerson, Peter F.
,
Christofides, Sarah R.
,
Białowiec, Andrzej
Published in
Energies (Basel)
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Cross-Cultural Differences between Italian and UK Consumer Preferences for ‘Big Top’ Nectarines in Relation to Cold Storage
by
Christofides, Sarah R.
,
Setarehnejad, Anita
,
Fairchild, Ruth
,
Muzzalupo, Innocenzo
,
Bruno, Leonardo
,
Muto, Antonella
,
Chiappetta, Adriana
,
Bitonti, Maria B.
,
Müller, Carsten T.
,
Rogers, Hilary J.
,
Spadafora, Natasha D.
Published in
Foods
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Fruitomics: The Importance of Combining Sensory and Chemical Analyses in Assessing Cold Storage Responses of Six Peach (Prunus persica L. Batsch) Cultivars
by
Muto, Antonella
,
Christofides, Sarah R
,
Sirangelo, Tiziana Maria
,
Bartella, Lucia
,
Muller, Carsten
,
Di Donna, Leonardo
,
Muzzalupo, Innocenzo
,
Bruno, Leonardo
,
Ferrante, Antonio
,
Chiappetta, Adriana A. C
,
Bitonti, Maria Beatrice
,
Rogers, Hilary J
,
Spadafora, Natasha Damiana
Published in
Foods
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Storage time and temperature affects volatile organic compound profile, alliinase activity and postharvest quality of garlic
by
Ludlow, Richard A.
,
Pacenza, Marianna
,
Chiappetta, Adriana
,
Christofides, Sarah R.
,
Evans, Gareth
,
Graz, Michael
,
Marti, Gracia
,
Rogers, Hilary J.
,
Müller, Carsten T.
Published in
Postharvest biology and technology
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Fungal control of early-stage bacterial community development in decomposing wood
by
Christofides, Sarah R.
,
Hiscox, Jennifer
,
Savoury, Melanie
,
Boddy, Lynne
,
Weightman, Andrew J.
Published in
Fungal ecology
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Algae-Bacteria Community Analysis for Drinking Water Taste and Odour Risk Management
by
Hooper, Annalise Sara
,
Christofides, Sarah R.
,
Windsor, Fredric M.
,
Watson, Sophie E.
,
Kille, Peter
,
Perkins, Rupert G.
Published in
Water (Basel)
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The influence of migratory Paraburkholderia on growth and competition of wood-decay fungi
by
Christofides, Sarah R.
,
Bettridge, Aimee
,
Farewell, Daniel
,
Weightman, Andrew J.
,
Boddy, Lynne
Published in
Fungal ecology
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