Search Results - Chu, Yuh-Jwo

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  1. 1
    Characteristic and antioxidant activity of retorted gelatin hydrolysates from cobia (Rachycentron canadum) skin

    Characteristic and antioxidant activity of retorted gelatin hydrolysates from cobia (Rachycentron canadum) skin by Yang, Jing-Iong, Ho, Hsin-Yi, Chu, Yuh-Jwo, Chow, Chau-Jen

    Published in Food chemistry
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  2. 2
    Effect of heating on residual carbon monoxide content in co-treated tuna and myoglobin

    Effect of heating on residual carbon monoxide content in co-treated tuna and myoglobin by Chow, C.J, Chu, Y.J

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  3. 3
    On the Performance of Receive ZF MIMO Broadcast Systems with Channel Estimation Errors

    On the Performance of Receive ZF MIMO Broadcast Systems with Channel Estimation Errors by Chu-Jung Yeh, Li-Chun Wang, Jwo-Yuh Wu

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