Search Results - Comino, Penny

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  1. 1
    Effects of diverse food processing conditions on the structure and solubility of wheat, barley and rye endosperm dietary fibre

    Effects of diverse food processing conditions on the structure and solubility of wheat, barley and rye endosperm dietary fibre by Comino, Penny, Collins, Helen, Lahnstein, Jelle, Gidley, Michael J.

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  2. 2
    Separation and Purification of Soluble Polymers and Cell Wall Fractions from Wheat, Rye and Hull less Barley Endosperm Flours for Structure-Nutrition Studies

    Separation and Purification of Soluble Polymers and Cell Wall Fractions from Wheat, Rye and Hull less Barley Endosperm Flours for Structure-Nutrition Studies by Comino, Penny, Shelat, Kinnari, Collins, Helen, Lahnstein, Jelle, Gidley, Michael J

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  3. 3
    Characterisation of soluble and insoluble cell wall fractions from rye, wheat and hull-less barley endosperm flours

    Characterisation of soluble and insoluble cell wall fractions from rye, wheat and hull-less barley endosperm flours by Comino, Penny, Collins, Helen, Lahnstein, Jelle, Beahan, Cherie, Gidley, Michael J.

    Published in Food hydrocolloids
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  4. 4
    In vitro fermentation gas kinetics and end-products of soluble and insoluble cereal flour dietary fibres are similar

    In vitro fermentation gas kinetics and end-products of soluble and insoluble cereal flour dietary fibres are similar by Comino, Penny, Williams, Barbara A, Gidley, Michael J

    Published in Food & function
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  5. 5
    fermentation gas kinetics and end-products of soluble and insoluble cereal flour dietary fibres are similar

    fermentation gas kinetics and end-products of soluble and insoluble cereal flour dietary fibres are similar by Comino, Penny, Williams, Barbara A, Gidley, Michael J

    Published in Food & function
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