Development and validation of a rapid method for the determination of oil and oleic acid content in peanut (Arachis hypogaea L.) using time domain nuclear magnetic resonance by Carvalho, Lucas J., de Souza, Jacqueline Elis, de F. Guimarães, Evelyn, Colnago, Luiz Alberto, Consalter, Daniel Martelozo, de Azevedo, Silvia Paulo, Consalter, Cristina Torres, Borba, Karla, Garcia, Rodrigo, dos Santos Miquelin, Davi, Caravieri, Bruno Felipe, Heuert, Jair, de Moraes Falleiro Suassuna, Taís, Garrido, Bruno C.

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