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Lactic Acid Fermentation of Arabinoxylan From Nejayote by Streptococcus infantarius ssp. infantarius 25124 Isolated From Pozol
by
Cooper-Bribiesca, Barbara
,
Navarro-Ocaña, Arturo
,
Díaz-Ruiz, Gloria
,
Aguilar-Osorio, Guillermo
,
Rodríguez-Sanoja, Romina
,
Wacher, Carmen
Published in
Frontiers in microbiology
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Frontiers In Microbiology
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Arabinoxylan
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Lactic Acid Bacteria
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Life Sciences & Biomedicine
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Microbiology
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Nixtamal
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Pozol
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Science & Technology
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Streptococcus Infantarius Ssp. Infantarius
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