Search Results - Cope, S.D.

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  1. 1
    Analysis of the fundamental asymmetric stretching mode of T2O

    Analysis of the fundamental asymmetric stretching mode of T2O by COPE, S. D, RUSSELL, D. K, FRY, H. A, JONES, L. H, BAREFIELD, J. E

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  2. 2
    Analysis of the fundamental asymmetric stretching mode of T 2O

    Analysis of the fundamental asymmetric stretching mode of T 2O by Cope, S.D., Russell, D.K., Fry, H.A., Jones, L.H., Barefield, J.E.

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  3. 3
    Analysis of the ν1 fundamental mode of HTO

    Analysis of the ν1 fundamental mode of HTO by Cope, S.D., Russell, D.K., Fry, H.A., Jones, L.H., Barefield, J.E.

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  4. 4
    Endocrine active contaminants in aquatic systems and intersex in common sport fishes

    Endocrine active contaminants in aquatic systems and intersex in common sport fishes by Lee Pow, Crystal S.D., Law, J. Mac, Kwak, Thomas J., Cope, W. Gregory, Rice, James A., Kullman, Seth W., Aday, D. Derek

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  5. 5
    Windows of Susceptibility and Consequences of Early Life Exposures to 17β–estradiol on Medaka (Oryzias latipes) Reproductive Success

    Windows of Susceptibility and Consequences of Early Life Exposures to 17β–estradiol on Medaka (Oryzias latipes) Reproductive Success by Lee Pow, Crystal S.D, Tilahun, Kedamawit, Creech, Kari, Law, J. Mac, Cope, W. Gregory, Kwak, Thomas J, Rice, James A, Aday, D. Derek, Kullman, Seth W

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  6. 6
    Multi-state consumer acceptance of porkloin chops of varied intramuscular lipid content

    Multi-state consumer acceptance of porkloin chops of varied intramuscular lipid content by Tarpley, T.G., Branham, L.A., Cope, R.M., Boenig, M.W., Schwartz, M.J., Wallace, B.S., Sanders, S.D., Braden, K.W.

    Published in Meat science
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  7. 7
    Quantifying the grazing impacts associated with different herbivores on rangelands

    Quantifying the grazing impacts associated with different herbivores on rangelands by ALBON, S.D, BREWER, M.J, O'BRIEN, S, NOLAN, A.J, COPE, D

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