Microencapsulated herbal components in the diet of Lacaune ewes: impacts on physiology and milk production and quality by Cunha, Marily G DA, Alba, Davi Fernando, Leal, Karoline W, Marcon, Hiam, Milarch, Carine F, Baldissera, Matheus D, Kavalek, Renata L, Kempka, Aniela P, Vedovatto, Marcelo, Silva, Aleksandro S DA

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Impairment of the phosphotransfer network and performance in broiler chickens experimentally infected by Eimeria spp.: The role of the oxidative stress by Fortuoso, Bruno F., Baldissera, Matheus D., Souza, Carine F., Griss, Luiz Gustavo, Casagrande, Renata A., de Cristo, Thierry G., Santiani, Fábio, da Cunha, Marily G., Boiago, Marcel M., Stefani, Lenita M., Da Silva, Aleksandro S.

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Vegetable biocholine supplementation in lambs during the feed transition period improves health and enhances weight gain by Leal, Karoline W., Alba, Davi F., da Cunha, Marily G., Marcon, Hiam, Bissacotti, Bianca F., Copetti, Priscila M., Morsch, Vera M., Vedovatto, Marcelo, Kessler, Julcemar D., Zotti, Claiton A., Da Silva, Aleksandro S.

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Effects of biocholine powder supplementation in ewe lambs: Growth, rumen fermentation, antioxidant status, and metabolism by Leal, Karoline W., Alba, Davi F., Cunha, Marily G., Marcon, Hiam, Oliveira, Fernanda C., Wagner, Roger, Silva, Anielen D., Lopes, Thalison F., de Jesus, Loren S.B., Schetinger, Maria Rosa C., Zotti, Claiton A., Kessler, Julcemar D., Vedovatto, Marcelo, Silva, Aleksandro S. Da

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