Search Results - Cunha-Santino, M.B. da

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    Changes in the amount of soluble carbohydrates and polyphenols contents during decomposition of Montrichardia arborescens (L.) schott

    Changes in the amount of soluble carbohydrates and polyphenols contents during decomposition of Montrichardia arborescens (L.) schott by Cunha-Santino, M.B. da, Pacobahyba, L.D, Bianchini Junior, I

    Published in Acta amazonica
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