Search Results - D. H. Ha
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Structural analysis of enniatin H, I, and MK1688 and beauvericin by liquid chromatography-tandem mass spectrometry (LC-MS/MS) and their production by Fusarium oxysporum KFCC 11363P
Published in Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessmentGet full text
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