Search Results - DALIX, A.M.

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  1. 1
    Non food-related environmental stimuli induce increased meal intake in healthy women: comparison of television viewing versus listening to a recorded story in laboratory settings

    Non food-related environmental stimuli induce increased meal intake in healthy women: comparison of television viewing versus listening to a recorded story in laboratory settings by Bellisle, F., Dalix, A.M., Slama, G.

    Published in Appetite
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  2. 2
    Contribution of snacks and meals in the diet of French adults: a diet-diary study

    Contribution of snacks and meals in the diet of French adults: a diet-diary study by Bellisle, F., Dalix, A.M., Mennen, L., Galan, P., Hercberg, S., de Castro, J.M., Gausseres, N.

    Published in Physiology & behavior
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  3. 3
    Motivational effects of 12-week moderately restrictive diets with or without special attention to the Glycaemic Index of foods

    Motivational effects of 12-week moderately restrictive diets with or without special attention to the Glycaemic Index of foods by Bellisle, F., Dalix, A. M., De Assis, M. A., Kupek, E., Gerwig, U., Slama, G., Oppert, J. M.

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  4. 4
    Monosodium Glutamate Affects Mealtime Food Selection in Diabetic Patients

    Monosodium Glutamate Affects Mealtime Food Selection in Diabetic Patients by BELLISLE, F., DALIX, A.M., CHAPPUIS, A.S., ROSSI, F., FIQUET, P., GAUDIN, V., ASSOUN, M., SLAMA, G.

    Published in Appetite
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  5. 5
    Culture and meal patterns: A comparison of the food intake of free-living American, Dutch, and French students

    Culture and meal patterns: A comparison of the food intake of free-living American, Dutch, and French students by de Castro, John M., Bellisle, France, Feunekes, Gerda I.J., Dalix, Anne-Marie, De Graaf, Cees

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