Molecular Characterization of Histamine-Producing Psychrotrophic Bacteria Isolated from Red Octopus ( Octopus maya ) in Refrigerated Storage by Gullian Klanian, Mariel, Delgadillo Díaz, Mariana, Sánchez Solís, Maria José

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Effect of the content of microbial proteins and the poly-β-hydroxybutyric acid in biofloc on the performance and health of Nile tilapia (Oreochromis niloticus) fingerlings fed on a... by Gullian Klanian, Mariel, Delgadillo Díaz, Mariana, Sánchez Solís, María José, Aranda, Javier, Moreno Moral, Paloma

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Analysis of the cost-effectiveness and growth of Nile tilapia (Oreochromis niloticus) in biofloc and green water technologies during two seasons by Suárez-Puerto, Berenice, Delgadillo-Díaz, Mariana, Sánchez-Solís, Maria José, Gullian-Klanian, Mariel

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Effect of the use of Bacillus spp. on the characteristics of dissolved fluorescent organic matter and the phytochemical quality of Stevia rebaudiana grown in a recirculating aquapo... by Gullian-Klanian, Mariel, Gold-Bouchot, Gerardo, Delgadillo-Díaz, Mariana, Aranda, Javier, Sánchez-Solís, María José

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Effect of Low- and Very Low-Protein Infant Formulas on Overweight and Obesity Between 4 and 72 Months: A Systematic Review and Meta-Analysis by Laviada-Molina, Hugo A., Molina-Segui, Fernanda, Méndez-Trujeque, Luis, Ávila-López, Juan C., Delgadillo-Díaz, Mariana, Rangel-Méndez, Jorge A.

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Integrated effect of nutrients from a recirculation aquaponic system and foliar nutrition on the yield of tomatoes Solanum lycopersicum L. and Solanum pimpinellifolium by Gullian Klanian, Mariel, Delgadillo Diaz, Mariana, Aranda, Javier, Rosales Juárez, Carolina

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Quality indicators and shelf life of red octopus (Octopus maya) in chilling storage by GULLIAN-KLANIAN, Mariel, SÁNCHEZ-SOLÍS, María José, TERRATS-PRECIAT, Montserrat, DELGADILLO-DÍAZ, Mariana, ARANDA, Javier

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P228/S4-P38 ESTADO DE NUTRICIÓN Y SEGURIDAD ALIMENTARIA DE NIÑOS DEL CENTRO MARISTA DE DESARROLLO (CEMADE) A DOS AÑOS DEL INICIO DEL CONFINAMIENTO POR COVID-19 by Srta Carolina Saade Saade, Dra Mariana Delgadillo Díaz, Dra Karen Geneve Castillo Hernández Escuela de Ciencias de la Salud Universidad Marista de Mérida, Mérida, Mexico

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O75 INTERCAMBIO DE SABERES PARA CONOCER LA PREPARACIÓN ARTESANAL Y CONSUMO DE LOS ALIMENTOS ENCURTIDOS Y FERMENTADOS DENTRO DE LAS COMUNIDADES MAYAS DEL NORTE DE YUCATÁN by Dra Mariana Delgadillo Díaz, Srta Alejandra Álvarez Romero, Srta Karla Vanessa Baleón Ortega, Srta Maria Jimena Guagnelli Medina, Srta Sylvia Guadalupe Manzano Bates, Dra Karen Geneve Castillo Hernández Escuela de Ciencias de la Salud Universidad Marista de Mérida, Mérida, Mexico

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Evaluation of Physico-chemical Characteristics, Antioxidant Compounds and Antioxidant Capacity in Creole Tomatoes (Solanum lycopersicum L. and S. pimpinellifolium L.) in an Aquapon... by Delgadillo-Díaz, Mariana, Gullian-Klanian, Mariel, Sosa-Moguel, Odri, Sauri-Duch, Enrique, Cuevas-Glory, Luis Fernando

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P279/S5-P24 RECUPERACIÓN DE SABERES SOBRE PRODUCCIÓN DE FRUTAS Y HORTALIZAS LOCALES Y POR TEMPORADA A TRAVÉS DE UNA ESTRATEGIA PARTICIPATIVA EN CUATRO COMUNIDADES DEL NORTE DE YUCA... by Dra Karen Geneve Castillo Hernández, Dra Mariana Delgadillo Díaz, Lic Ana Laura Dupinet Valencia, Lic Ana Cristina Espinosa Hoil, Lic Siomara Toache Pinto Universidad Marista de Mérida, Mérida, México

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INTERVENCION EDUCATIVA PARA LA PROMOCION DELAUTOCUIDADODELASALUD EN UNA TELESECUNDARIA by Isla Esquivel, María Luisa, Gullian Klanian, Mariel, Delgadillo Díaz, Mariana

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